Citrus australasica
Australian Finger Lime
Description
This small tree or large shrub is native to the east coast of Australia but now finding its way here! It can reach 20 ft tall and 16 ft wide but may take 15 years to do so. Evergreen leaves are aromatic and small. Watch out for long spines or thorns on these leaves! Flowers may be pink that fade to white during spring. Fruit is long and cylindrical, resembling fingers, from winter through spring. Fruit may be green, black, purple or red depending on cultivar. The pulp inside the fruit is edible and may be green, yellow or pink, with a citrus flavor. This citrus tree does best in full sun with well draining soil. Does not require much fertilizer compared to other citrus varieties.
Plant Type
Tree, Shrub
Height Range
12-25'
Flower Color
White
Flower Season
Spring
Leaf Color
Green
Bark Color
Grey
Fruit Color
Black, Green, Purple, Red
Fruit Season
n/a
Sun
Full
Water
Medium
Growth Rate
Slow
Soil Type
Clay, Loam
Soil Condition
Rich, Well-drained, Moist
Soil pH
Acid, Neutral
Adverse Factors
Attracts Bees, Thorns/Spines
Design Styles
Mediterranean, Ranch
Accenting Features
Fragrance
Seasonal Interest
Spring, Summer, Fall
Location Uses
Background, Park, Raised Planter, Walls / Fences
Special Uses
Container, Mass Planting
Attracts Wildlife
Butterflies
Mulching and adding compost to soil can minimize evaporation and help soil absorb and store water.